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Organic Culture of Bramble Fruits (Summary)

This publication focuses on organic production practices for blackberry and raspberry production. Included are discussions of site selection and preparation; fertility; weed, disease and insect management; greenhouse production of raspberries; and economics and marketing. Electronic and printed resources are provided.

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This page was last updated on: June 16, 2010

The National Sustainable Agriculture Information Service - ATTRA - was developed and is managed by the National Center for Appropriate Technology (NCAT). The project is funded through a cooperative agreement with the United States Department of Agriculture's Rural Business-Cooperative Service. Visit the NCAT website for more information on our other sustainable agriculture and energy projects.

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