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Organic Control of White Mold on Soybeans (Summary)

White mold has become a serious pest in commercial soybean production—especially where intensive production techniques are used. This publication discusses the various non-chemical options for addressing the problem, including varietal selection, canopy management, delayed planting, crop rotation, tillage reduction, and biofungicides.

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This page was last updated on: June 16, 2010

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